1200 kinds of wine grapes in Turkey for the World Congress told

1200 kinds of wine grapes in Turkey for the World Congress told

world congress  

The world's largest wine producers come together 35'incisi'ne Turkey will host the World Congress of Vine and Wine.

World wine industry representatives from 45 countries on June 18 to 22 in Izmir, "Diversity and Sustainability Viticulture" theme, will discuss the future of the industry. The wine capital Paris, the French organizers of the congress presentation and reception for the Turks who came together, "We accept this convention as a bridge of friendship," he said.

There are two thousand years of production

The reception given Turkey's Embassy in Paris, 44 countries are members of the congress organizer of the World International Wine Organization (SCT), Yves Bernard, the French President, General Director of the Italian Federico Castellucci, Turkey Tobacco and Alcohol Market Regulatory Authority (TAPDK) President Mehmet Small, Ambassador Tahsin Burcuoğlu and many local and foreign guests. The most important names in the wine world, from the French title for the first time since 1962 with SCT Chairman Yves Bernard, "the most successful wine-growing industries in the Mediterranean basin since the Hittite Empire, Turkey has one of the very successful and we believe home ownership. Turkey to meet with representatives of the world's leading wine-making could be a natural thing, "he said.

Mesopotamia, the homeland of wine

President Mehmet Kucuk, TAPDK, "Our country home of world wine production. Lands of Mesopotamia, the first wine produced on Earth. Turkey 1200 kinds of raw material for wine grapes in the world with unequaled quality. And the wine production in the first 10. Therefore, until the end of this beautiful city Izmir haketmiştir to host this congress, "he said. 600 representatives were invited to the congress. Guest speakers will reach this number by 1000. World wine producers, wine and raki will visit factories, to talk trade with Turkey.

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Turkey's European Union funded the production of wine

Turkey's European Union funded the production of wine

working womens  

Mayor Bahadın Dilaver Ozcan, told reporters, Bahadın Municipality, Culture and Solidarity Association, Ankara and the Ankara University Faculty of Agriculture Bahadınlılar among the partners of fertile land, where the''Bahadın'da, Working Women's Project''under the 110 women in organic viticulture and winemaking training was given 6 months, 6-month trial basis at the end of education was made the first wine production, said.

President Ozcan, 27 July 2010 by the European Union, Women's Employment Support Grant Program by expressing acceptance of the project, said:''This project was a project to make organic viticulture and wine. The project was approved. 148 thousand euros, 90 percent of the budget was welcomed by the EU. Culture and Solidarity Association, Ankara, Agricultural Faculty of Ankara Bahadınlılar was with our project and the project implemented for 1 year. Woman 110 for 6 months received training in organic viticulture and winemaking. The budget of the European Union have established Bahadın borough of wine production workshop. Dönüştürebiliyorlar wine grapes are produced by women here. For now, not a commercial enterprise. Currently we have made and produced. We produce this wine, now only gift, but this year we plan to do corporated in the export-oriented production. Therefore, both in terms of our trial production and evaluation of wine grapes in the quality of experience has given us.''

Ozcan, which started production in plants is currently not remain in this state, and several apparatus are added to wine in the coming years, as well as pects of the production of''sour''and''molasses''said the thought. So far a total of 5 thousand 200 bottle of wine production are doing a trial, the trial production of better-trained women who stated they saw Ozcan, gave the following information:''an important feature of our region in terms of grape juice grapes. However, to date only the table as it değerlendirebilmişler producers. For this reason, going blind wine-growing region. Now, District Directorate of Food, Agriculture and Livestock is visualized through the efforts of trying to re-growing. In addition, the diversity of agriculture within the scope of the product can be produced in different fruits and vegetables. We are also evaluating them in the coming years, molasses, canned food and plan to produce a so-called yöremize own sour. All of these are produced under the brand name of Bahadın. In this way, our producers will be able to create more revenue.''

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